Please note the menu is still being worked on – once it has been finalised it will say FINAL MENU on this page. An ingredients list will be provided and published here as well as at the event.

Draft Menu

Friday evening Soup Kitchen
Pumpkin Soup
Potato and Leek Soup
Meatball and Veg Soup

Breakfast – Bacon, eggs, bread
Lunch – Sausages in a blanket (bread)
Dinner – Bread rolls, pumpkin soup, mushroom pies, beef stew, baked potatoes, baked chicken, seasonal fruit

Breakfast – bacon, eggs, bread
Lunch – Leftovers, sausage sandwiches